


Limited Edition: Chef's Hamper
Captivate the senses of your foodie friend this Holiday Season with our Limited Edition Chef's Hamper.
This holiday season, Chef Charlie Carrington has curated the ultimate gift, packed with his personal selections, alongside iconic accompaniments from chefs Coskun Uysal and Tom Sarafian. This exquisite hamper is complemented by premium fillers from our cherished local suppliers, making it the ultimate festive gift that any foodie would be delighted to receive.
Available now with free delivery across Metro Melbourne. Delivery options available at checkout.
This premium hamper contains:
- Za'atar, Made Well by Atlas Weekly
- Smoked Date Butter, Tulum Restaurant
- Hummus, Sarafian
- Rosewater Turkish Delight, Naheda's Choice
- Smooth Extra Virgin Olive Oil, Goldi
- Garlic, Olive & Parmesan Crackers, City Larder
+ Chef's notes and cooking tips from chefs Charlie Carrington, Coskun Uysal and Tom Sarafian
Allergens: Items in this hamper contain sesame, wheat, gluten, dairy & garlic.
Dinner Inspirations:
Click here to view recipes using our Made Well spice mixes.
Storage Instructions:
Store in a cool, dry place, away from direct sunlight.
Allergen Information:
For allergen information about each spice mix please view the product page.
All blends are made in a facility that also uses wheat, gluten, sesame, nuts, eggs and soy.
About Made Well:
Made Well is the in-house brand of Atlas Weekly, specializing in creating premium, chef-made products. Our team of experienced chefs use only the highest-quality ingredients from around the world to craft delicious and innovative products that will elevate your dinners to the next level. From artisanal spices and marinades to ready-to-eat meals, Made Well offers a wide range of products that cater to every taste and occasion. With Made Well, you can trust that you're getting the best quality and flavour in every bite.